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Julie Hoag Writer

Sausage and Egg Casserole Veggie Loaded, Low Carbohydrate Recipe

June 8, 2019

Sausage and Egg Casserole Veggie Loaded, Low Carbohydrate Recipe

This is a Sausage and Egg Casserole that's Veggie Loaded, and Low in Carbs. I like this recipe because it has no added in carbs. It's a hybrid recipe...which means it is easily adaptable to work for both vegetarians and meat-eaters; this is accomplished by careful placement of the ground sausage. My family is a split table family where some want meatless meals and others want meat, so I've developed several hybrid recipes that work for both.  This is a VEGGIE PACKED egg bake dish. If you want a ... Continue Reading...

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Filed Under: Hybrid Vegetarian/Meat Recipe, Recipes

Italian Sandwich Spread Recipes for Vegans and Vegetarians

May 2, 2018

Italian Sandwich Spread Recipes for Vegans and Vegetarians

Do you love sub sandwiches? In this post, I'm sharing Italian Sandwich Spread Recipes for Vegans and Vegetarians perfect for spring and summer backyard entertaining. I love this recipe so much! I hope you try it out. It's so good for vegan sandwich fillings and vegetarian sandwiches ideas. This sandwich spread is dairy-free too. It would be perfect for a build-your-own-sub party this summer. I always make my subs vegetarian, but that is the beauty of sub sandwiches, people can add whatever they ... Continue Reading...

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Filed Under: Recipes, Vegetarian

Hello & Welcome! I’m Julie. Sharing Ideas for Recipes, Family Lifestyle, Travel, DIY & Pets:) I’m SO happy you are here! Leave me a comment, I’d love to hear from you. I’m also a YA Author with the novel Hungry Hearts coming in 2020 with Swoon Romance and Georgia McBride.

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