Best Balsamic Vinegar Marinade Recipe for Mushrooms
I have the best balsamic vinegar to share with you. I adore balsamic vinegar for marinating mushrooms. It's just so very yummy! Balsamic vinegar is just such a delicious flavor by itself or in recipes. I was excited to recently try an aged balsamic vinegar. I enjoyed this vinegar by dipping bread in it and then I also used it in a marinade recipe for Portabella mushrooms. The marinated mushrooms were then grilled. These. Mushrooms. Were. To. Die. For. They were so very scrumptious! Great for dinner, appetizers, or as a side dish.
Ingredients
- 1/2 cup Balsamic vinegar, sweet garlic Secolari
- 1/4 cup olive oil
- 3 large Portabella mushroom caps
- 1/2 tsp dried oregano leaves
- 1/4 tsp black pepper
- 1 tsp minced garlic from a jar
Instructions
- Combine all ingredients: 1/2 c. Secolari sweet garlic balsamic vinegar, 1/4 c. olive oil, 1/2 tsp. dried oregano leaves, 1/4 tsp. black pepper, 1 tsp. minced garlic. Stir and pour over 3 Portabella mushroom caps. Marinate for 1 1/2 hours.
- Grill marinated Portabella mushrooms caps on low heat for about a 20-25 minutes. Serve immediately.
Tried this recipe?Let us know how it was!