Christmas Wine with Fruit Ice Cubes
Christmas Wine Recipe with Fruit Ice Cubes is a delicious way to celebrate the holidays. The flavor is amazing with the red and green fruit and mint leaves. This Christmas drink recipe is super festive and so delicious. I love how both adults and kids can both enjoy the fruit ice cubes as they are non-alcoholic so everyone can join in on the fun of these gorgeous cubes. Red and green ice cubes are so easy to make and add a festive flair to holiday drinks. Add these ice cubes to white wine for a fun flavor burst that is also beautiful to the eye.
Prep Time 1 hour hr
Total Time 1 hour hr
Course Beverage, Christmas Treat
- 1/2 cup Apples, Honeycrisp diced
- 1/3 cup green grapes diced
- 2 Tablespoons cranberries sliced
- 1/4 cup strawberries diced
- 32 mint leaves fresh
- 1 cup 7UP extra optional, adjust as needed
- 750 ml Sauvignon Blanc wine chilled
- 1/2 cup Butterscotch Schnapps
Dice apples for 1/2 c., green grapes for 1/3 c., and strawberries for 1/4 c. Slice cranberries to make 2 Tbsp. Wash and dry 32 fresh mint leaves.
Sprinkle fruit evenly into all 16 ice cube compartments on the tray. Add 2 mint leaves per cube.
Pour 1 c. of 7UP into a suitable container for pouring (or other lemon-lime soda pop). Distribute soda pop evenly over the ice cube compartments. Pop it in the freezer and let it remain until the ice cubes are fully frozen.
Pour 750 ml of white wine, Sauvignon Blanc (or your favorite) into a decanter. Add 1/2 c. Butterscotch Schnapps and stir. Optional: add 7UP as desired. Pour Christmas wine into glasses and add 2-3 fruit ice cubes per glass. Serve and enjoy!